A lot of people seem to think that vegans have difficulty eating out, but as someone who’s been eating plant-based for years, I can’t really agree with this statement anymore! Years ago it may have been rare to find vegan options on menus, but they seem to be popping up everywhere now as consumer demand increases.
Although I prefer to prepare my own food, there’s typically a lot of vegan options at restaurants; however, that doesn’t mean they’re healthy. There’s a common misconception that everything that’s labeled as vegan is healthy, which isn’t the case.
Although plant-based diets are proven to be healthier for most people, that doesn’t mean that all vegan food is healthy (after all, Oreos are vegan). Nevertheless, sometimes it’s nice to treat yourself with some decadent vegan food, though there’s still not a lot of mainstream options that are vegan, organic, convenient, and fast.
Can you imagine if there were an all-organic, meat-free fast food chain all over the United States? That would be a game changer! If you didn’t have time to prepare a meal and were in a rush, or you really felt like eating a healthier treat that wasn’t, per se, McDonald’s, an organic drive-thru option would be incredible.
Well, that could be a reality for many Americans in the near future! Amy’s Drive Thru is America’s first vegetarian, organic, gluten-free-optional fast-food restaurant, and it’s based in Rohnert Park, California. But this small restaurant has big dreams: Amy’s is about to expand all throughout California, and hopes to eventually open up drive-thrus all over the United States.
What Is Amy’s Drive Thru?
So, what would going to an organic, meat-free fast food restaurant look like? I can completely understand how this could be difficult to imagine for many people, because this type of fast food certainly challenges the stereotypical McDonald’s meals.
Yes, it’s still a treat; they still offer fried foods and dairy-free milkshakes, neither of which are particularly healthy, but they’re certainly better than what you’d find in a conventional fast food restaurant. Everything is organic, meaning you’re not consuming any pesticides, pharmaceuticals, or genetically modified foods, and is catered toward the vegetarian and more health conscious markets.
Amy’s also challenges the entire business model of regular fast food chains. Fast food was invented to be efficient and low cost, typically only serving Americanized foods. Amy’s would have higher costs given the fact that they source their foods organically and even locally whenever possible, and their meals are often inspired by their employees’ family recipes, challenging the traditional “cheeseburger with fries and ketchup” American fast food meals and giving representation to the diversity that is the American population.
Plus, they employ a lot more people than the average fast food restaurant. A standard fast food chain has an average of 15 employees working at any given location, whereas Amy’s employs 90 people at their restaurant. Their employees are treated pretty well, for that matter, as they’re paid more than minimum wage and receive benefits.
For those of you who get worried about cross-contamination (like myself), not to worry! Amy’s prepares everything that’s vegan, vegetarian, and gluten-free completely separately from one another so there’s no risk.
So, if their costs are higher, does that mean they’re charging more for the meals? Surprisingly, the burgers at Amy’s are priced as low as $3.69 and they charge $4.99 for their burritos, making their prices comparable to those you’d find at a regular fast food restaurant — which isn’t the case in many vegan and vegetarian restaurants, whose prices are typically offered at a premium.
Amy’s burger cost between $3.69 and $5.49″
Here’s a picture of an Amy’s organic, meat-free burrito:
You can read Amy’s entire menu here!
You may be asking yourself, how does this company even make money? If their costs are high and their prices are low, how can they possibly stay afloat? Well, their original goal was only to break even; they didn’t expect this fast food restaurant to necessarily earn big bucks. But, to their surprise, they’ve been extremely successful.
Amy’s food researcher Fred Scarpulla Jr. attributes the company’s success to the increase in demand for plant-based foods as well as the heightened awareness surrounding the dangers of consuming meat.
A quick note from our founder-
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I bet you can’t guess which muscle in your body is the #1 muscle that eliminates joint and back pain, anxiety and looking fat.
This “hidden survival muscle” in your body will boost your energy levels, immune system, sexual function, strength and athletic performance when unlocked.
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d) Hip Flexors
Take the quiz above and see if you got the correct answer!
P.S. Make sure you check out the next page to get to know the 10 simple moves that will bring vitality back into your life!
To begin, I apologize for the dark nature of today's email.
However I promise what you'll discover today will be completely worth it.
Imagine a rotting corpse draped over your body from head to toe...
...suffocating tissue, restricting blood flow, damaging joints and infecting your healthy cells.
Shockingly, that nightmare is a reality for most:
64% of women and 74% of men carry too much body fat according to the National Institutes of Health.
It's choking their organs, assaulting their metabolism and sucking their energy dry.
But here's the worst part:
For most, this bodyfat has become "calorie-resistant":
It's completely unaffected by even the strictest diets... and most intense exercises.
This zombie fat is essentially... "dead tissue".
That's important for those who have 10, 25 or 50 or more pounds to lose...
AND for those who aren't technically overweight, but have what's called "pocket obesity"...
...unsightly patches of fat that cling to specific places, like:
just above your hips, lower belly, where your butt and legs meet... and even arms, neck and face.
However, there's good news:
Obesity researchers have now discovered a "metabolic jumper cable":
It jolts dead bodyfat back to life.
This allows your metabolism to burn it as calories and re-energize your entire body.
First though, here's the #1 reason why bodyfat becomes calorie-resistant:
It lacks blood flow. This has 3 effects:
- Not enough oxygen or nutrients reach fat cells, so they become unresponsive..
- Released fat can't be sent to other tissues to be burned, so fat cells suck it back in...
- 3) Metabolic hormones carrying the "burn calories" message don't reach the fat cell...
All this means one thing:
Your body can't transform into energy, the 135,000+ of calories the average person stores as fat!
You become a metabolic zombie: NO energy to think. NO energy to move. NO energy to motivate.
Update: calorie-resistant bodyfat can be now removed...
The discovery of this "metabolic jumper cable" can now reverse this process:
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This "metabolic jumper cable" isn't any exercise, machine or pill.
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In April, 2009, researchers stunned the medical community when they reported chronic inflammation as the root cause of several major diseases.
See, every year 610,000 people in the U.S. die of heart disease. Cancer claims another 584,000...stroke 130,000...Alzheimer's disease nearly 85,000 — and the list goes on.
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Is Bread Really the Staff of Life… or the Stuff of Disease?
For most us, there are few foods more comforting than bread.
Fluffy biscuits, crusty baguettes, flaky croissants… even a simple slice of toast topped with melted butter can taste like heaven.
And that smell… few scents are quite as pleasant as fresh bread baking in the oven.
But there is a lot of confusion as to where bread fits into a healthy diet.
The Bible practically commands followers to eat it: “Give us this day our daily bread…” The government put it at the base of the food pyramid. And for centuries, it has been called “the staff of life.”
Of course, there are some who disagree…
Well-known cardiologist, Dr. William Davis, calls wheat “the perfect chronic poison.”
And for a poison, we sure eat lots of it…
The average American consumes 55 pounds of wheat flour every year, making refined flour the #1 source of calories in the American Diet – a situation that nutrition expert Chris Kresser describes as, “a public health catastrophe.”
So, what is the truth about bread and wheat?
- Is it the perfect poison… or an essential daily food?
- Is “gluten-free” bread better for you than regular bread?
- And can you still eat bread… while maintaining a lean body and optimal health?
The answers to these questions may surprise you!
Be sure to read #5 – the biggest surprise of all!
Recently, Doctor of Naturopathy, weight-loss expert and best-selling Amazon author Liz Swann Miller, creator of the Red Smoothie Detox Factor, revealed 2 of the secrets to easy, steady weight loss. Secrets the big food corporations do their best to hide from us.
Secret #1: Enjoy real food. Don’t fall for the lie that you have to deprive yourself to lose weight.
Secret #2: stop eating out. You will automatically eat less without even noticing.
Then start detoxing your body with tasty, nourishing smoothies that are just as easy on your wallet as they are easy to make.
Because a single day of enjoying Liz’ smoothies demonstrated the radical power of her superfood-packed red smoothies to make me feel incredibly good.
Now prepare yourself for one of the biggest weight loss secrets there is. A secret that, when you use it properly, can transform your body and your health.
You probably know most of us eat too much processed food. What you may not know is that it’s full of toxic chemicals and substandard, dirt-cheap ingredients designed to make you eat more…and force you to gain weight.
Here’s how it works.
“That stuff is just a lot of calories your body can’t use,” Liz told me, “Some are poison. And all these foods are stripped of the anti-oxidants and anti-inflammatories that help your body detox. The result? Your body expends huge amounts of calories to eliminate some toxins—the rest, it stores in your fat to protect you. This is why most people are hungry all the time. They’re not getting energy they need.”
“So… what’s going on with me? Why am I losing weight but not going hungry?”
Liz paused, then dropped the bombshell.
Your body is designed to burn fat. You just have to let it.
“What? I thought we were designed to store fat?!?” We were Skyping and I was practically shouting. Then I heard Liz say…
What good is a fat reserve if you can’t burn it?
Liz continued: “You’re drinking smoothies packed with phytonutrients, anti-oxidants and anti-inflammatories that pull toxins out of you like a tractor beam. Allowing your body to burn those toxin-filled fat stores… and releasing tremendous amounts of stored energy.”
So that’s why I’m losing weight without going hungry.
Watch Liz’ free presentation. It’s packed with revolutionary weight loss information—information that works. Because it’s based on how nature.
Click the button only if you want to wear smaller clothes, breathe easier, move more freely and just plain feel better.
- Which calories help you lose weight…and which ones help you gain it…
- The “diet” foods…some of them vegetables…that lead to weight gain and diabetes…
- The “low-fat” foods that can dramatically increase your risk of cancer.
- And the superfoods that rescue your body from this assault by detoxing you…
Revitalizing your metabolism so you can Shed pounds as well as toxins, renew your body and reset your internal clock by up to 7 years.
Because until now, the Red Smoothie Detox Factor has been available only to Liz’ private clients. But now that she’s perfected it to work for almost everyone, almost every time, Liz is sharing it with rest of us so we can feel better and look better.
Get Red Smoothie Detox Factor before the price goes back up.
Because Liz offers a ridiculously good guarantee. You have 60 days to decide you love the Red Smoothie Detox Factor. If you don’t love it—for any reason, or even no reason at all —Liz will refund your money. 100%. No questions asked.
Sponsored Health Resources
In the years that I've been working on this website project I've come across some amazing resources by some very special people. I'd like to share them with you here.
NOTE: I update these links often so please check back to see what's new!
1) Everyone knows green smoothies are healthy right? Have you heard of a “red” smoothie? If not, check out this story…
2) Forget what you've read about 10-day lemonade cleanses, 7-day detoxes with green juices and Gwyneth's gruel. All you need to do, and this is perfect for Saturday or or anytime really, is a simple 1-day cleanse.
3) This “hidden survival muscle” in your body will boost your energy levels, immune system, sexual function, strength and athletic performance when unlocked.
4) I thought it was virtually impossible for a website to be able to tell me anything even a little bit insightful after only submitting my name and date of birth... I was wrong!
5) Turmeric is amazing. The problem is - It's hard to absorb!
6) Wonder why your stomach still sticks out even though you're hammering the core exercises every day? It's a common myth that bulging belly is due to weak abdominal muscles.
7) Even if you're the most active of athletes, you may still suffer from tight hip flexors due to the amount of time you spend each day planted to a chair.
Enjoy! Let me know how these work out for you. And if you run across anything I've missed please let me know.