Remember Professor Giles-Eric Seralini and his research team at the University of Caan in France? They provided pictures of rats fed Monsanto GMO corn saturated with Roundup weed killer. That’s why the corn is genetically modified, to survive the most dangerous herbicide on the planet.
Their study discovered that rats fed GMOs developed tumors and died prematurely. But that wasn’t the purpose of their study. It was set up to examine the long term toxicity potential of eating Monsanto’s GMO corn along with the inherent exposure to Roundup.
After Seralini’s long term toxicity study results were publicized with displays of rats showing huge tumors, a tsunami of outrage from pro-GMO scientists and shill journalists got favorable mainstream media (MSM) press.
The hundreds of scientists who defended Seralini’s work were mostly ignored. Many fence sitters were left confused and willing to side with the barking dogs of the biotechnology industry.
Monsanto Influenced a Journal to Retract Seralini’s Report
This highly publicized media attack of Seralini and his team was the air and sea attack to soften the defense of the tiny GMO truther island. Then the actual landing attack against that island’s real science was embarked by surreptitiously setting up former Monsanto scientist Richard E. Goodman in a newly created biotech editorial position at the journal Food and Chemical Toxicology(FCT), an Elsevier publication.
That’s the journal where Seralini’s study “Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize” had been originally peer reviewed and posted. With Goodman steering the landing craft, the editor-in-chief of FCT, Wallace Hayes, removed Seralini’s paper from the journal in 2013, a full year after it was initially peer reviewed and published.
Hayes admitted the study was not fraudulent or inaccurate, but explained that it was inconclusive. Honest defending scientists jumped on that one, explaining that peer reviewed published studies are often inconclusive, recommending “further studies”.
In case you’re thinking I’m pulling the trigger on Goodman too quickly, around that same time a Brazilian study proving Monsanto’s Bt corn insecticide starter genes do not disintegrate in mammalian stomachs as claimed by Monsanto, but survive intact to harm mammals’ blood cells was also pulled from FCT.
Study published in other journals
That study has now been published in another journal. By the way, Seralini’s study was also soon re-published in 2014 by another journal far removed from Monsanto’s invaders: Environmental Sciences Europe.
And by the way again, after some serious howling from international scientists directed at the FCT journal, here’s a 26 February 2015 update from Scientists for Global Responsibility:
Critical changes have this year been made at the journal, Food and Chemical Toxicolgy, from which the Editor-in-Chief A. Wallace Hayes retracted the important paper by the Seralini team. The Editorial Board of the journal now has a new Editor-in-Chief, José L. Domingo, who has published papers showing that safety of GM crops is not an established fact; and the Editorial Board no longer includes Richard Goodman, the ex-Monsanto employee who became Associate Editor for Biotechnology not long before the Seralini paper was retracted. (Emphasis added by author)
Seralini Strikes Back Successfully
Seralini and his research team weren’t completely satisfied with getting their studies republished and defending their work to a mostly uninterested mainstream media. They formed a group called CRIIGEN, the acronym for Comité de Recherche et d’Information Indépendantes sur le Génie Génétique, or Committee for Independent Research and Information on Genetic Engineering, and fought back.
Keep in mind the attacks on Seralini et al focused on the tumors, which had a high visual media impact. But Seralini and team weren’t testing for cancerous effects primarily. Their toxicity analysis focused on long term effects on liver and kidney health, where they did find indisputable evidence of gross harm.
Professor Seralini’s study was a chronic toxicity study, not a full-scale carcinogenicity study. Therefore he conservatively did not do a statistical analysis of the tumors and mortality findings. Instead he simply reported them, without drawing definitive conclusions.
This was in line with the OECD (Organisation for Economic Cooperation and Development) chronic toxicity protocol, which requires that any “lesions”, including tumors, observed are recorded.
So Seralini and CRIIGEN conspired to attack rather than just defend, which they did well with support from many international scientists. They successfully challenged Marianne Magazine and it’s feature journalist Jean-Claude Jaillet for publicly claiming in 2012 that Seralini and his team were guilty of “scientific fraud in which the methodology served to reinforce predetermined results”.
That same article also reported “researchers around the world” had voiced “harsh words” about Seralini’s long term (two years) toxicity research on rats fed GMO Roundup-tolerant corn. Seralini and CRIIGEN, with the assistance of public attorneys, called notaires in France, Bernard Dartevelle and Cindy Gay won their suit against Marianne Magazine.
Then after a three year investigation ending on the 25th of November 2015, the High Court of Paris indicted Marc Fellous, one of those charged in the original libel case earlier. He just happened to be the chairmen of France’s Biomolecular Engineering Commission who had rubber stamped many genetically modified products for consumption.
Charged with forgery
Details haven’t been publicly revealed, but apparently Fellous has been charged with forgery and the use of forgery, using a scientist’s signature to “prove” Seralini and company were wrong about their study that concluded that Monsanto’s Roundup Ready corn was not safe for consumption until further study was undertaken. Final judgement and sentencing is expected by early 2016.
The court’s investigation discovered that American journalist Henry Miller via notoriously pro-GMO Forbes Magazine had initiated the libelous attacks. This Henry Miller is one of those mercenary attack hacks who has a history of working for industries that are dangerous to the health and welfare of humanity and the planet, including the tobacco industry. Slimy work, but it pays well.
Conclusion: Attacking the lying pro-GMO crowd and fraudulent biotech industry through the court system may be more plausible in Europe than here in the States, but it may be the only way to go against all things considered GMO.
A quick note from our founder-
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I bet you can’t guess which muscle in your body is the #1 muscle that eliminates joint and back pain, anxiety and looking fat.
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d) Hip Flexors
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To begin, I apologize for the dark nature of today's email.
However I promise what you'll discover today will be completely worth it.
Imagine a rotting corpse draped over your body from head to toe...
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Is Bread Really the Staff of Life… or the Stuff of Disease?
For most us, there are few foods more comforting than bread.
Fluffy biscuits, crusty baguettes, flaky croissants… even a simple slice of toast topped with melted butter can taste like heaven.
And that smell… few scents are quite as pleasant as fresh bread baking in the oven.
But there is a lot of confusion as to where bread fits into a healthy diet.
The Bible practically commands followers to eat it: “Give us this day our daily bread…” The government put it at the base of the food pyramid. And for centuries, it has been called “the staff of life.”
Of course, there are some who disagree…
Well-known cardiologist, Dr. William Davis, calls wheat “the perfect chronic poison.”
And for a poison, we sure eat lots of it…
The average American consumes 55 pounds of wheat flour every year, making refined flour the #1 source of calories in the American Diet – a situation that nutrition expert Chris Kresser describes as, “a public health catastrophe.”
So, what is the truth about bread and wheat?
- Is it the perfect poison… or an essential daily food?
- Is “gluten-free” bread better for you than regular bread?
- And can you still eat bread… while maintaining a lean body and optimal health?
The answers to these questions may surprise you!
Be sure to read #5 – the biggest surprise of all!
Recently, Doctor of Naturopathy, weight-loss expert and best-selling Amazon author Liz Swann Miller, creator of the Red Smoothie Detox Factor, revealed 2 of the secrets to easy, steady weight loss. Secrets the big food corporations do their best to hide from us.
Secret #1: Enjoy real food. Don’t fall for the lie that you have to deprive yourself to lose weight.
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You probably know most of us eat too much processed food. What you may not know is that it’s full of toxic chemicals and substandard, dirt-cheap ingredients designed to make you eat more…and force you to gain weight.
Here’s how it works.
“That stuff is just a lot of calories your body can’t use,” Liz told me, “Some are poison. And all these foods are stripped of the anti-oxidants and anti-inflammatories that help your body detox. The result? Your body expends huge amounts of calories to eliminate some toxins—the rest, it stores in your fat to protect you. This is why most people are hungry all the time. They’re not getting energy they need.”
“So… what’s going on with me? Why am I losing weight but not going hungry?”
Liz paused, then dropped the bombshell.
Your body is designed to burn fat. You just have to let it.
“What? I thought we were designed to store fat?!?” We were Skyping and I was practically shouting. Then I heard Liz say…
What good is a fat reserve if you can’t burn it?
Liz continued: “You’re drinking smoothies packed with phytonutrients, anti-oxidants and anti-inflammatories that pull toxins out of you like a tractor beam. Allowing your body to burn those toxin-filled fat stores… and releasing tremendous amounts of stored energy.”
So that’s why I’m losing weight without going hungry.
Watch Liz’ free presentation. It’s packed with revolutionary weight loss information—information that works. Because it’s based on how nature.
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- Which calories help you lose weight…and which ones help you gain it…
- The “diet” foods…some of them vegetables…that lead to weight gain and diabetes…
- The “low-fat” foods that can dramatically increase your risk of cancer.
- And the superfoods that rescue your body from this assault by detoxing you…
Revitalizing your metabolism so you can Shed pounds as well as toxins, renew your body and reset your internal clock by up to 7 years.
Because until now, the Red Smoothie Detox Factor has been available only to Liz’ private clients. But now that she’s perfected it to work for almost everyone, almost every time, Liz is sharing it with rest of us so we can feel better and look better.
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Sponsored Health Resources
In the years that I've been working on this website project I've come across some amazing resources by some very special people. I'd like to share them with you here.
NOTE: I update these links often so please check back to see what's new!
1) Everyone knows green smoothies are healthy right? Have you heard of a “red” smoothie? If not, check out this story…
2) Forget what you've read about 10-day lemonade cleanses, 7-day detoxes with green juices and Gwyneth's gruel. All you need to do, and this is perfect for Saturday or or anytime really, is a simple 1-day cleanse.
3) This “hidden survival muscle” in your body will boost your energy levels, immune system, sexual function, strength and athletic performance when unlocked.
4) I thought it was virtually impossible for a website to be able to tell me anything even a little bit insightful after only submitting my name and date of birth... I was wrong!
5) Turmeric is amazing. The problem is - It's hard to absorb!
6) Wonder why your stomach still sticks out even though you're hammering the core exercises every day? It's a common myth that bulging belly is due to weak abdominal muscles.
7) Even if you're the most active of athletes, you may still suffer from tight hip flexors due to the amount of time you spend each day planted to a chair.
Enjoy! Let me know how these work out for you. And if you run across anything I've missed please let me know.